Baseball’s playoffs have begun, minus Cleveland of course

former Cleveland Indians
The glory days.

By Bruce Stambaugh

Another Major League Baseball regular season is over. The playoffs have begun.

My favorite team won’t be playing in the postseason again this year, despite the extended playoff schedule. The Cleveland Indians have packed it in once again. Even the most casual baseball fan knows it’s not the first time.

The Indians have been in this position for most of their existence. The Cleveland club has only won the World Series twice. They came close in 1997. But 18 years later, it’s still too painful to recall.

Yes, I am a diehard Cleveland Indians fan, though I do wish they would change their mascot. We have the Cincinnati Reds. How about the Cleveland Blues? That name would appropriately represent the feelings of Cleveland’s fans this time every year.

Terry Francona, Rocky Colavito
Terry Francona and Rocky Colavito.

I would love to see the Indians win the World Series just once. To be fair, I was alive the last time the Indians won it all. Not that I remember it. I was a year old.

Like most other kids, I collected baseball cards growing up. In those days, we had to buy them one pack at a time and hope the flattened stick of bubblegum wasn’t too stale. I spent a lot of nickels saving those cards.

I wish I still had them. The cards accidentally got pitched while I attended college.

My favorite Cleveland Indians were Rocky Colavito, Minnie Minoso, Herb Score, Bubba Phillips, and of course Lou Klimchock. He led the Indians in hitting in 1969 with a whopping .287 average.

I’d stay up late at night listening to Jimmy Dudley call the games on the radio. For some strange reason, he always seemed more excited at the beginning of the season than at the end. I think I know why.

I remember going to a doubleheader game on Father’s Day against the dreaded and perennial powerhouse New York Yankees. The Indians had won the first two games of the series. We sat out in the left field stands in old Municipal Stadium. A standing room only crowd packed the cavernous place.

Hall of Famers like Whitey Ford, Mickey Mantle, Roger Maris and the late Yogi Berra filled the Yankee roster. Cleveland won both games and swept the series. Our spirits were high.

baseball fan, Cleveland Indians
Typical fan?

It seemed like every year the Tribe played their hearts out and built hope against hope that this might finally be the year. But once the Fourth of July rolled around, the Tribe did their annual swan song. By season’s end, the Yankees were the American League champions. The Indians? Well, take a guess.

Keep in mind those were the days when the team that won the pennant in each league went to the World Series. It was all or nothing. It’s been zip for Cleveland for too long.

Hopes rose again when Cleveland built a new stadium, affectionately called The Jake, now corporately named Progressive Field. Unfortunately, the Tribe still hasn’t made much progress toward winning it all.

The Indians have gone to the playoffs a few times in the last two decades. But some of those winning teams were filled with shining stars bloated with egos and steroids. No names mentioned, however.

Since that era, the season has usually ended right on schedule for the Tribe. When that happens, just like this year, all faithful Cleveland Indians fans know what to say.

“Wait until next year!” We always do.

Slider, grandsons
Better than a World Series win.

© Bruce Stambaugh 2015

Delicate Delicata

delicata squash, squash, farmers produce auction
Delicate Delicata.

Living in the country all of my adult life, I like to think that I know vegetables. When I came upon these beauties, I had to ask what they were. The Amish woman said they were Delicate Squash. Given their intricate and varied variegated coloration, I could see why they got that name. However, when I saw the same squash being sold at the Farmers Produce Auction near Mt. Hope, Ohio, I checked the tag for the name. It read, “Delicata Squash.”

Of course, I Googled it when I returned home and discovered some tasty recipes. Next time, I won’t just photograph these artsy veggies. I’ll buy some, too.

“Delicate Delicata” is my photo of the week.

© Bruce Stambaugh 2015

Finding peace and joy

Farmers Produce Auction, Mt. Hope OH
Auction in action.

By Bruce Stambaugh

Most folks go there to either buy or sell. I go for peace and joy.

The Farmers Produce Auction west of Mt. Hope, Ohio is heaven on earth for me. Given the size of the crowds and the non-stop activity, I have a feeling I’m not alone in that sentiment.

This little spot of paradise, located dead-center in the prettiest township in Ohio, bustles with business. That’s especially true in fall, the summit of the harvest season.

That it is so raucous this time of year should come as no surprise. The skid loaders, the bins, the baskets, the boxes, the trucks, the wagons, the carts, the pallets overflow with all of Creation’s botanical creativity.

Though they may not look like it, the auction grounds and buildings are the Garden of Eden April to November. Fall is its horn of plenty.

Growers of all delicious fruits and vegetables and eye candy fall flowers gather their goods and come to the auction. As diverse as the produce varieties, attendees represent a microcosm of society. Men, women, children, black, brown, white, young, old and in between, workers, buyers, sellers and admirers harmoniously intermingle.

Once the auctioneers’ voices begin to resound, all eyes and ears swivel to attention. Buyers from small urban markets, major grocery stores, and mom and pop stands along country roads stay glued to the rhythmical cadence of the hucksters.

They want to make sure they’re going to get the best produce for the best possible price. They know what their customers want and what they’ll pay for quality fresh food and flowers. It’s entrepreneurship at its finest.

Finer still is the paint pallet of colors of the gourds, squash, pumpkins, mums, watermelon, tomatoes, plums, apples and cucumbers. Together they create a biological masterpiece.

Click on the photos to enlarge them.

I wander through the grounds absorbing this end of the rainbow experience. The raw aromas of the fruits and veggies mingle with those of the resting horses and the scrumptious offerings of the beckoning lunch stand.

As if this ever-changing live landscape painting weren’t enough, the singsong crackle of the auctioneers’ voices over the loudspeakers lead the melody of the moment. The hum of the electric loaders, the dozens of sidebar conversations, and the hailing of one person to another across the way sing in harmony.

I glide through as those around me keep to their appointed tasks of loading and unloading, of buying and selling. I am unhindered as I zigzag my way up and down the aisles careful not to interfere or offend.

When I stop and admire the artistry in the earthiness of the individual brush strokes of this organic collage, I come alive. I am at peace. I find joy in the natural patterns of the speckled, striped, plump, oblong, elongated brightness nestled in this temporary harvest home.

The scene could be a Monet or a Rockwell with one exception. It’s real, and it’s all around me, intoxicating all who partake.

Once the bidding ends, a patented rush begins in two directions. One is to quickly but carefully load the delivery trucks to ensure freshness to the awaiting customers miles away. The other is to the food stand, where the chefs are generous with their portions and their geniality.

From still life to landscape to abstract renderings, this produce market offers much more than edibles. In the course of the procurement, peace and joy surreptitiously enrich the colorful treats.

Farmers Produce Auction, Mt. Hope OH
Full view.

© Bruce Stambaugh 2015

Misty Sunrise

mist, sunrise
Misty Sunrise.

When I awoke just before dawn a few days ago, I thought there would be no chance whatsoever for a lovely sunrise. Fog surrounded us. Nevertheless, I kept my eye on the east as I prepared for the day. I wasn’t disappointed. In a matter of minutes, a breeze stirred, the atmosphere warmed, and the fog rapidly dissipated.

I could see the sun about to break through. I hustled across the road to the neighbors to catch a glimpse of another inspiring sunrise in Ohio’s Amish country.

“Misty Sunrise” is my Photo of the Week.

© Bruce Stambaugh 2015

Rare birds and rare birders

birdersatsunrisebybrucestambaugh
A beautiful sunrise greeted these birders in search of a Snowy Owl.

By Bruce Stambaugh

Birding is one of my many hobbies. I’m no expert birder to be sure. I merely enjoy the sport, and try to weave birding into every travel opportunity.

Birding is an activity enjoyed by folks of all races, religions, cultures and countries. I’m usually side-by-side with men, women, boys and girls wherever I bird.

When these good folks discover I’m from Holmes County, Ohio, I often am asked the same question. Why do you have so many rare birds there?

I smile, pause, and give them my standard answer.

“It’s not that we have any more rare birds than other places,” I say. “Rather, we just happen to have a lot more rare birders.”

That’s when I get the looks. Some vocalize their consternation. The nonverbal cues from others reveal their puzzlement. Still others get it right away.

I believe that the Holmes County, Ohio area has so many unusual bird sightings because it has so many outstanding birders. Many of them are teenagers or young adults.

bird habitat, Ohio's Amish country
Attractive habitat.

The varied habitat of the Killbuck Valley and adjoining manicured farmlands east and west create familiar, safe harbor for a wide variety of birds. Marshes, ponds, brushy fencerows, and extensive stands of woodlots provide excellent cover and feeding grounds for birds big and small.

Birders who reside here know to keep a look out for anything extraordinary. If they see or hear something unusual, they tell someone. An authoritative local birder identifies the bird, and the word spreads near and far.

Many of these bird watchers are Amish. It’s a hobby embraced by their culture and family structure. To be sure, birding is an exercise in which all family members can participate, and be out and about in the nature that they love and embrace.

It’s no coincidence that Amish folks have discovered many of the rare birds sited in the area. Now, it’s not simply because they are Amish that they find the birds. No, they see the birds because they pay attention to their surroundings.

Swainson's Hawk, Holmes Co. OH
Juvenile Swainson’s Hawk.

Take the latest rarity, the juvenile Swainson’s Hawk discovered recently in a newly mown alfalfa field half way between Berlin and Walnut Creek. Workers at Hiland Wood Products noticed particular peculiarities about this bird, its behavior, its flight pattern, its coloration, and its diet.

When the bird was pointed out to skilled birder, Ed Schlabach of Sugarcreek, he easily identified it. Ed works at the company and is a reputable birder.

Ed not only knew what the bird was; he knew that it was a very rare find for Ohio. In fact, the typical range of this buteo is well west of the Mississippi River, and mostly in the southwest, and only in summer.

What the hawk was doing here was a mystery. Ed knew that birders everywhere would want to see this magnificent specimen. The word went out through phone calls, birding lists, emails, texts and social media.

There is always a rush to see a rare bird. Most often such birds do not hang around for very long. This young bird chose to stay for several days, and also picked a spot to easily observe it, whether on the ground or in the air.

For many birders, the young Swainson’s Hawk was a “life” bird. That is, it was the first time they had ever seen this species.

Once again, we can thank the many rare birders who reside and work in our pastoral abode for this latest mega-rare find. Rare birders find rare birds.

Amish birders, Holmes Co. OH
Amish birders.

© Bruce Stambaugh 2015

Explosive Cloud

clouds
Explosive Cloud.

I love clouds. Their various formations, ever-changing shapes, and interplay with light intrigue me.

I had just arrived home after an all day drive from out of state when I spotted this cloud seemingly exploding over the hill behind our home. The cloud was so thick the late evening sun barely filtered through, creating varying color patches among the grays and silver.

“Explosive Cloud” is my photo of the week.

© Bruce Stambaugh 2015

Where did summer go already?

corn shocks, Holmes Co. OH
Corn shocks already.

By Bruce Stambaugh

It seems like only yesterday that we were asking ourselves, “When will summer arrive?” I think that was in June when it was still cool and very wet.

Well, a lot has changed since then. It seemed like the summertime months turned on themselves. It was a Jekyll and Hyde summer to be sure.

The persistent rains of early summer suddenly ceased. After the deluge that created localized flash flooding in Holmes County on July 14, regular rains were scarce. We lapsed into a dry spell that lasted too long to help the corn kernels swell with sweetness.

July flash flooding, Holmes Co. OH
Flash flooding.
Initially, truck patches struggled with mildew, mold and rot in the chilly dampness of early summer. Later, though, as crops matured, their unquenched thirst did them in. They ripened ahead of schedule, withered on the vine or failed to produce the desired yield.

So here we are, the autumnal equinox upon us, and we’re wondering, “Where did summer go already?” As humans, we can be as fickle and contrary as Ohio’s crazy weather. It’s in our nature, and we have the grievance gene working overtime.

Therefore, now that September is waning, it seems only fair to wonder what happened to summer. My best answer is, “I don’t know.” I do know, however, that the signs of summer’s end have shown for some time.

School started weeks ago for many students, always a sure omen of summer’s demise. Summer flies other white flags, too.

Spurred on by the early rains, rows and rows of field corn sprouted lush and fertile, growing taller than tall. Without regular August rains, they have withered and turned brittle brown overnight. It’s been a long time since I remember seeing cornstalks standing like mustered soldiers this early in the harvest time.

(Click on the photos to enlarge them.)

Fireflies faded, and crickets increased amid the dryness. Our feathered friends have dawned their duller wardrobe for safety sake. Their luxurious singing has muted with their habitat’s colors.

Migration is in full swing for birds and butterflies alike. Look quickly. They won’t stay. They have long, challenging journeys ahead.

Another obvious indication of summer’s passing is just how soon sunset seems to arrive each evening. And that’s after the sun was late in rising daily.

With the reduction in daylight hours, the air has cooled considerably overall. Of course we’ll still have some splendid days ahead. But day-by-day, week-by-week, the evening and morning coolness forces us to dress in layers to adjust to the daily variables.

Summer has gradually been waving goodbye in a very colorful fashion for weeks now. Deciduous leaves have been slowly changing from their summer greens into fall’s warmer fashionable trends of crimsons, yellows, and russets. Many leaves have just simply fallen off.

Healthy stands of goldenrod bend and recoil with the slightest breeze. Wild sunflowers separate highways from pastureland. The American Goldfinches couldn’t be happier, gorging on their fresh fruit.

Funny how we humans too often seem to want what we don’t have, and when it does arrive, we long for something else. I think that pretty much sums up summer and answers our rhetorical questions about summer’s arrival and departure.

We can’t control the weather or the seasons. We can only enjoy them whatever weather they bring. The key is to embrace the moment at hand, so we don’t have to look back and wonder where the time went.

Summer is about to depart. Let’s send her out with joy, as we usher in the harvest season with gladness and thanksgiving.

summer sunset, Holmes Co. OH
Goodbye summer.

© Bruce Stambaugh 2015

Fall Textures

gourds, pumpkins
Fall Textures.

I love to visit the local produce auction located just north of our home. After each visit there, I feel uplifted by the fragrances, colors and variety of offering the farmers bring to sell. The buyers and sellers reflect the range of produce and flowers sold. It truly is an enjoyable place.

I am inspired by the cadence of the auctioneers as I roam around the spacious grounds photographing various shots. The vivid fall colors and the crazy textures of these gourds and pumpkins particularly caught my eye.

“Fall Textures” is my Photo of the Week.

© Bruce Stambaugh 2015

Rooted to the earth

Amish farms, Holmes Co. OH
Pastoral scene.

By Bruce Stambaugh

I stood and talked with the farmer as he rested his team of horses beneath a tree along the road. For the end of May, the morning was muggy. Both he and the horses needed a break from their bucolic labor.

The horses stamped and snorted and swished their tails to discourage any bothersome insects. The conversation with the Amish gentlemen turned toward appreciation and care for the environment.

Across the weedy fencerow, we lapsed into a philosophical discussion on how we all are rooted in the soil regardless of where we live. The setting was perfect for such a stirring chat.

The musky smell of the sweated horses, the pungent fragrance of fresh earth turned, the sprouting leaves of the black walnut tree that served as our shady shelter together fueled our ideas and ideals. We were of one mind.

We concurred that it was too easy to ignore such a simple concept as caring for the good earth. We wondered if society’s reliance on modern technology and our fast-paced global order have dulled us into forgetting our roots.

He pointed out all the construction in our local area, the continued depletion of farmland and wildlife habitat. Little by little, our pastoral landscape was transitioning.

Amish, plowing
Plowing. © Bruce Stambaugh 2015

He wondered if people today understood where their food originated. Did they know all of the effort or any of the processes needed to put food on their table? Was the younger generation becoming so fixated on electronic screens to even care?

We both shook our heads in wonderment of what lay ahead, not so much for us, but for future generations. Will they get to enjoy the beauty of the natural world the way we do?

And with that, my friend encouraged his workhorses to giddy up. Soon a squadron of winged insect eaters swooped overhead, exacting an instinctive aerial harvest.

As I continued my morning walk, I mulled over the conversation. A scene from 35 years ago popped into my head. My family and I were at Old Sturbridge Village, Massachusetts. The place is a living museum where folks can go to see how rural life used to be long before the industrial revolution. Another option would be to visit Holmes County, Ohio.

Amish farmstead, Holmes Co. OH
Amish farmstead.

We stood outside the dairy barn near a group of school children and their teacher, who pointed to the Holsteins.

“That’s where milk comes from,” he said.

His students were in disbelief. One even countered that milk came from the store. We walked away quietly.

The sweet-sour aroma of fermenting silage stirred my senses and brought me back to reality. That earthy smell represented the soil, the seeds, harvesting, the manpower and machinery needed to feed the cows to provide milk or meat.

That’s what being rooted to the earth does. It makes you take note and absorb and appreciate all that is around you.

The creeks and ponds, the marshes, and the mudflats are of equal import as much as the grain fields and pastures. Together they provide habitat and balance to earth’s fullness.

Rooting yourself to the soil is critical in caring for the earth no matter where we live or what our occupation. Yes, we need industry and growth to feed, clothe and house the planet’s population. We also need the earth to be healthy and respected to accomplish that goal.

If you want to feel rooted to the earth, you are welcome to walk by my neighbor’s barnyard. I’m sure neither he nor his herd will mind.

rural sunrise
Rural sunrise.

© Bruce Stambaugh 2015

Evening Sky

sunset
Evening sky.

The sun always sets in the west. However, some of the best colors of a sunset occur in the other directions of the compass. This photo that I recently took in Harrisonburg, VA is an example of that. The golden glow behind the Allegheny Mountains to the west created magnificent colors elsewhere. The high, wispy clouds in the southern sky danced with brilliance. The trees and house in the foreground accentuated the variable pink and blue evening sky.

“Evening Sky” is my Photo of the Week.

© Bruce Stambaugh 2015

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