writing – Page 89 – Roadkill Crossing

Greg Miller is a nice guy

By Bruce Stambaugh

Greg Miller is a nice guy. Anyone who even remotely knows Greg would easily agree with that statement.

Though raised just a mile south of where my wife and I have lived for 32 years near Berlin, Ohio, I really never got to know him until recently. Greg had long grown up and started his own adult life before we moved here. His mother continues to live in the same house, and still meticulously adorns her property annually with a wide assortment of lovely flowers.

Others have known Greg much longer and better than I have. But just from the few conversations that I have had with him, I can attest that Greg is the kind of guy everyone would welcome as a friend.

I had heard of Greg well before I got to know him. He was one of three birders about whom Mark Obmascik wrote his 2004 book “The Big Year.” When Hollywood turned the book into a big screen movie of the same name, Greg was ecstatic, and rightly so. Not everyone has a book written or a movie made about a life accomplishment.

By his own description, Greg is a computer programming geek by trade and an avid and expert birder by desire. Greg transformed that hobby into nearly an obsession when he spent much of 1998 doing a Big Year. A Big Year is when a birder observes or hears as many North American bird species as possible.

That year Greg surpassed the coveted 700 mark, as did two other men. The story of the extreme efforts of those three birders inspired both the book and the recently released movie.

Greg gave a touching keynote address at the Midwest Birding Symposium in Lakeside, Ohio in mid-September. He spoke to an audience of nearly 1,000 for an hour using no notes, speaking directly from his heart. Greg had the crowd spellbound relating his personal, touching story.

I was greatly moved when early in his talk Greg cited the influence of his kind parents, especially his father, in generating his interest in birding. Greg said he couldn’t remember seeing his first bird or getting his first pair of binoculars. Birding was simply a part of his heritage, thanks to the quiet, patient guidance of his late father, who himself was a man of integrity.

Kevin Cook and Greg Miller by Bruce Stambaugh — Kevin Cook and Greg Miller at the Midwest Birding Symposium held at Lakeside, Ohio in September.

Greg told the crowd how his father taught him to see the bird, and then lift his binoculars to his eyes to observe the bird’s details and to verify the species. Years later, Greg showed movie star Jack Black, who played Greg in the movie, the same birding technique.

Greg served as the birding consultant for the movie. He spent three weeks on-site with the crew. Greg couldn’t get over that the cast and crew were as enamored with him as he was in awe of them.

Greg is not perfect. He would be the first to tell you that. Greg has encountered and endured some of life’s pitfalls, like the rest of us humans. Now, however, he is basking in the glow of notoriety, racing to speaking engagements all across the country as if he were chasing after the rarest of birds.

Good for him. Through it all, Greg has remained Greg. He has not lost the sense of whom he is nor how he got to be where he is. That alone speaks volumes of just how nice a guy Greg Miller really is.

Julie Zickefoose by Bruce Stambaugh — Author and illustrator Julie Zickefoose greeted some of her admirers at the Midwest Birding Symposium at Lakeside, Ohio in September.

What’s in a name? Does it really matter?

By Bruce Stambaugh

I recently had a very nice conversation with a six-year-old girl named Sophie. I told her that I liked her name. In response, she just beamed an ear-to-ear smile and blinked her brilliant blue eyes.

I didn’t tell Sophie this, but she reminded me of another Sophie I knew when I was in elementary school. That Sophie and I were in the same grade and often in the same class.

I remember her in part because of her name, which was rather unusual in the 1950s. Plus, when compared to the rest of the hoard of heads in the overflowing classroom, Sophie’s last name was even more foreign than her first.

Just years removed from World War II and in the midst of the Cold War, families with eastern European last names were often looked at askance. That didn’t make it right. It’s just the way it was. As I recall, Sophie was even picked on by other kids, despite her pleasant personality and her charming looks.

I never liked that she got taunted. But I don’t remember ever standing up for her either. I admired Sophie for being so impervious to the mocking and bullying. I seemed only able to empathize with her, stymied by my own juvenile sense of inferiority.

I got teased a lot in school, too. Out of the hundreds of students in our elementary school, I think I was the only Bruce. It didn’t help that I was small and younger than most kids in the class. I remember the hurt feelings more than exactly what was said. I couldn’t imagine how Sophie felt. Yet she kept that furtive smile and carefree attitude.

I silently blamed my parents for my troubles since they had stuck me with the cursed name. I don’t think they liked me. I theorized that since they already had a son, they were hoping for a girl next. Back then, parents had to wait until the actual birth to know the sex of their child.

Mom and Dad by bruce Stambaugh — My mother, Marian, and late father, Richard H. Stambaugh

I figured when another boy popped out, my parents were so disappointed that they named me Bruce. Coupled with my last name, callous students also poked fun at my initials. I had to wonder what were my parents thinking.

My predicament grew worse. A couple of years later, my parents got their girl and I became the forgotten middle child. To complete the Stambaugh brood, Mom bore both another boy and girl.

As you might imagine, the derisive name-calling worsened among the squirrelly junior high school kids and the insensitive high school jocks. When I finally began to both accept my name and get over my silly self-pity, I realized what my classmate Sophie had known all along. Bruce, like Sophie, was just a name, and a decent one at that.

I long ago got over my folks tagging me with the name Bruce. I’m just plain stuck with the initials. Given my orneriness, I probably have earned them anyway.

Davis by Bruce Stambaugh — Be your own person.

I enjoyed my recent chat with young Sophie; glad for the memories she evoked. From what I could tell, Sophie had already learned an important lesson that would take her far in life.

Like the Sophie in my elementary school, this sociable first grader instinctively seemed to know that it’s not what’s in a person’s name that is important. It is what’s in the person that really counts.

Pumpkins are for more than pie

By Bruce Stambaugh

Besides the colorful leaves, pumpkins have to be right up there as one of the top icons of fall. The portly orange fruit seems to be everywhere this time of year.

By their sheer numbers, people appear to be in love with pumpkins. Maybe that’s because they don’t have to rake them like they do the pumpkin’s leafy fall compatriots.

Perhaps the pumpkin’s versatility is the primary reason for its popularity. Pumpkins are used for all sorts of things. My favorite, of course, is in pumpkin pie; hold the whipped cream please.

Pumpkin pie by Bruce Stambaugh — My wife's fabulous pumpkin pie.

I know I’m prejudiced. I’m partial to the pies my good wife makes. That doesn’t deter me, however, from enjoying the baking efforts of others just to prove my point.

Fall is the time of year when real, honest-to-goodness pumpkin pie begins to show up on the menus of local restaurants. There’s good reason for that. It’s pumpkin harvest time. Of course with canning and freezing, pumpkin pie can be made anytime. But given its delicate ingredients, it’s best made in cooler climes.

It’s also worth noting that the pumpkins we see for sale in the market, at roadside stands and in people’s front yards are not generally the kind of pumpkins of which pie is made. For that, you need pie pumpkins, which makes perfect sense to me.

Pumpkin display by Bruce Stambaugh — Homestead Furniture, Mt. Hope, OH used pumpkins in it's 20th Anniversary Sale last October.

These pumpkins have a much higher calling. They are for show. Pumpkins decorate front porches, yard displays, commercial displays and accent fall flower gardens. Their bright orange color warms the coolest autumn morning.

Toward Halloween, people pick the perfect pumpkin for their Jack O’ Lantern. Carving a face into the anointed pumpkin can be a family affair that makes lasting memories for impressionable children. On October’s darkened nights, a single lighted candle sufficiently illuminates the caricature designed and desired.

Colorful pumpkins by Bruce Stambaugh — Pumpkins of different colors.

To be chic, pumpkins now come in alternate colors. There are white ones, gray ones, brown ones and even blue ones. These, too, are prized for their ornamentation qualities, and exhibited indoors and out.

Pumpkins are so highly regarded in our North American societies that they even earn their very own festivals. Towns around the country, especially in the Midwest where most pumpkins are grown, celebrated with contests like the largest pie and the largest pumpkin grown. To date, the record belongs to a young man in Wisconsin with a pumpkin that weighed in at 1,810.5 pounds.

Painted pumpkins by Bruce Stambaugh — Pumpkins even get painted rather than carved so they last longer.

Pumpkins show up on our dinner tables in other forms besides pies and decorations. There are pumpkin cakes, rolls, ice cream, lattes, ravioli and soups. The seeds can even be roasted and eaten for snacks.

We shouldn’t be surprised at this. We are simply repeating history. Native Americans taught early explorers to North America to roast pumpkin slices skewered on long sticks over an open fire. Settlers learned to cut the top off a whole pumpkin, hollow it out, and fill it with milk and spices, and then bake it on hot coals. This entrée was the forerunner to our pumpkin pie.

The indigenous peoples also understood the pumpkin’s versatility. They would dry strips of pumpkin, and then weave them into mats to sit on.

Besides our early history, pumpkins have also played major roles in our folklore. Cinderella’s coach turned into a pumpkin at midnight. The headless horseman in The Legend of Sleepy Hollow threw a pumpkin at poor Ichabod Crane. Of course, Charlie Brown is full of hope, still looking for the elusive Great Pumpkin.

Whether reading, eating or decorating, enjoy the pumpkin variety show while it lasts. Now pass the pie please.

Fall, a time to die and a time to live

By Bruce Stambaugh

For those of us fortunate enough to live within proximity of giant stands of mixed hardwood trees, fall is a glorious time of year to observe life’s constant changes.

The annual autumn spectacular of the once lush leaves magically transforming the emerald landscape into magnificent warm rainbows carries us into nostalgic reflectivity. This year I couldn’t help but note a symbolic similarity in the recent death of the ingenious Steve Jobs, the guru who started Apple Computer.

Rainbow of colors by Bruce Stambaugh — Fall's rainbow of colors on display.

The very first computer I ever used was an Apple. Just the name of the computer endeared educators to these amazing, easy to use personal computers. School systems across the country bought them for student and teacher use. The fact that Apple was wise enough to give teachers and school districts educator discounts on their purchases made them all the more attractive.

One of the schools where I was principal acquired an Apple computer for the library in 1989. Now obsolete floppy discs were inserted to boot programs or software for students to use. I have primarily used Apple computers ever since.

Shortly after hearing of Jobs’ death, the Internet was full of information about his life. I found many of the touching quotes and reflections via posts on Facebook.

One particular poignant clip greatly moved me. It was a 15-minute video of Jobs’ address at the 2005 Stanford University commencement. No one would have mistaken the pure genius that produced innovative personal electronic devises like the iPod, iPhone and iPad for Shakespeare. But his message was prophetic nevertheless.

His words were neither flowery nor convoluted. Like his multitude of popular electronic inventions, his exhortation was straightforward and concise. He had three simple points for the graduating class that day. Each was illustrated by personal stories from his humble yet incredible, creative life.

His final point was perhaps the most powerful and applicable. Just a year removed from having survived pancreatic cancer, Jobs told the sun-drenched audience “death is very likely the single best invention of life.” He told those gathered that if you live each day as if it were your last, someday you’ll be right. Jobs was as pragmatic as he was innovative.

Though he had hoped to live decades longer, Jobs emphasized that remembering that he would be dead soon was the most important motivator for him. He related that view even though he of course had no idea how long he would live. Jobs said no one wants to die, but death is the destination that we all share. Death clears out the old to make way for the new.

That’s the way it is with the leaves. They bud in spring, unfold overnight to lush, lovely green or crimson until their predictable fate in the fall. Having done their job of helping the tree thrive and grow another year, the leaves succumb to the inevitable.

The leaves unveil their natural, vibrant colors, keep us captivated for a few precious days, and then drop and wither. Left behind is a tiny bud that will become next year’s new foliage. The old give way to the new, returning to the earth from whence they came.

Our lives follow the same cycle, though most span more than a year. The colors of some leaves are more remarkable than others. In the same way, some lives shine brighter than others for humankind.

Steve Jobs was one of those brilliant leaves.

White and gold

Fog in the valleys,
a golden sunrise backdrop
silhouettes the hills.

Bruce Stambaugh
Oct. 9, 2011

Admiring children’s creativity, especially the grandchildren’s

By Bruce Stambaugh

A painting hangs on a wall in my home office where I spend much of my workday. The artistry isn’t one of my mother’s rich landscape watercolors.

The painting is simple in content, perhaps even a bit juvenile in style. That’s why I like it so much. I purchased the watercolor from a former student.

The sixth-grade artist took a common setting and made it exquisite. She had captured perfectly the daily scene in her classroom. A row of colorful books lined the soldier brick windowsill. The black tattered blinds, cords hanging limp, covered the upper third of the old steel framed windows.

I wanted the painting as a memento. I also wanted to encourage her to keep painting. That was a long time ago, and I don’t know if the girl, now a young woman, still paints or not. I hope she does. She had a creative eye.

Mother and daughter by Bruce Stambaugh — Maren insisted that I take a picture of her with her mommy and their sunglasses.

My middle grandchild does, too. His older brother by two years, and his 2-year old sister also have their own individual flashes of creativity. But Davis is different for sure. He is left-handed after all.

For a 5-year old, he seems to see patterns that others, myself included, look right through or ignore altogether. Davis may have inherited some of his great-grandmother’s artistic ability.

My wife and I visited recently with our daughter and her family in Virginia’s beautiful Shenandoah Valley. During our stay, Davis’ creativeness burst forth on more than one occasion.

He showed me his rock collection, which is housed on the porch of an unused entrance to their home. Davis uses several characteristics to choose his rocks. Size, color, texture, shape, and weight are all his geologic requisites.

I was honored when he asked me to identify a rock he chose to take to preschool to share with the other students. I told him it was granite, and Nana chimed in that countertops are made of granite. This took us to the Internet for pictures of the coarse-grained igneous rock. Davis was fascinated with all the different types and colors.

Touchdown by Bruce Stambaugh — The grandsons enjoy their football.

While playing football with him outside, I pointed out a big puffy cloud floating overhead. Davis informed me that it was a dragon. On second glance, I don’t know how I missed that obvious observation.

The sure sign that we may have a budding Picasso in the family was Davis’ intensity while drawing. He stared at the Wii characters on the television screen as his big brother played a game. Davis turned to his drawing paper over and over again, dedicated to replicate what he saw. He didn’t quit until he was satisfied with what he had sketched.

His siblings, Evan and Maren, draw, too. Evan is a meticulous stay-between-the-lines kind of guy, while little Maren is just honing her abstract expressionism. She sent a sample of her early work back to Ohio with us.

Sketching by Bruce Stambaugh — Davis sketching in the pea gravel at the playground.

At the park, Davis discovered a shark designed cleverly onto a section of a gigantic wooden play set. Like the dragon, I didn’t see it until Davis pointed it out. The sharp teeth, the menacing eye, the dorsal fins and the fanned tail were all right there. Creative kid that he is, Davis sat down in the pea gravel and began to outline a replica with his index finger.

I marvel at children who can see the extraordinary in the ordinary. I admire it all the more when the children happen to be youngsters I know well, like my grandchildren.

Shark by Bruce Stambaugh — Davis and his playground shark.

It’s the plum time of year

By Bruce Stambaugh

For those of us fortunate to live in North America’s temperate zone, this is the plum time of year. I mean that literally and figuratively.

The literal part is that locally grown plums are at the peak of their ripeness. I’m just plum crazy for plums.

I remember traveling with my grandfather, who knew as many people in the world as my gregarious father did. Grandpa Merle loved to stop at roadside produce stands, especially where he knew the proprietors. If they had ripe plums, he always bought a peck or two.

I loved everything about them, their simple size, their football shape, their blue violet sheen, their light greenish-yellow flesh, their sweet tart taste, and even the pit.

Sugar plums by Bruce Stambaugh — The variety of plums locally referred to as sugar plums.

I liked the size because, especially for a kid, they weren’t too big, which meant we could usually eat more than one. I liked their oblong shape because it was easy to bite in to.

I found the plum’s color inviting. The moist sweetness with the tart aftertaste was both delicious and curious. I liked the texture of their meat and the fact that, unlike other fresh fruit, you could bite into them without having juice run down your arm and drip off your elbow.

Much to my mother’s chagrin, I often plopped a whole one in my mouth. My mother highly discouraged my poor manners to no avail. I often eat the lovely plums the same way today.

Once devoured, that left the seed. I didn’t eat it of course. For whatever reason, I tucked the pit, which mirrored the shape of its fruit, into my left cheek and sucked on it for hours. I could play an entire baseball game with a plum seed nestled between my cheek and gum. It seemed to help keep my mouth moist. Besides, it was better than the usual baseball alternative, snuff.

All those memories resurfaced for me when my wife brought home some plums from the local produce stand. They were accompanied by Bartlett pears, squash, zucchini and preserved sugar beets, too. The fall harvest was on, one of the primary symbols of the season.

Holly berries by Bruce Stambaugh — The holly berries have turned bright red, a nice contrast against the bush's prickly green leaves.

We are enjoying an abundance of tomatoes that have seemed to ripen in our modest patch all at once. There isn’t one heirloom I don’t enjoy, and they can be eaten in so many different ways, right off the vine, fresh salsa, in sandwiches, sauces, and with pasta.

Our neighbors added to the feast by insisting we help them out by accepting and consuming a sampling of the last of their bumper crop of sweet corn. It was amazingly sweet for this late in the growing season.

The days have grown shorter and cooler, both daytime and night. The leaves on the deciduous trees have begun to turn. They started falling shortly after Labor Day.

The webs of black and yellow garden spiders catch the frequent morning mist and then sparkle diamonds in the sun’s rays. The sunrises and sunsets are breathtaking, each one picture perfect.

Golden rod by Bruce Stambaugh — Though weed that it is, golden rod brightens even the haziest of mornings.

The dogwood and holly berries are bright red. Yellow jackets are everywhere. Unkempt fields, once purple with ironweed blooms, have morphed to mustard with thousands of goldenrod heads bending from their fullness. Wild tickseed sunflowers brighten the dustiest roadside.

Autumn has arrived. Either metaphorically or realistically, transitioning from summer to fall in northern Ohio is a plum time of year.

Five easy steps to attract birds

By Bruce Stambaugh

Feeding birds is easy, and fall is a great time to start. In fact, if you follow some simple but basic birding steps, you can attract returning migrants and hungry year-round residents to any backyard environment.

Keep in mind that different birds have different feeding habits and nutritional needs. Varying the style of the feeders, the kind of bird food used in each, and the feeders’ placement can greatly determine the popularity of your feeders.

1. Identify your habitat

Once you decide to feed birds, it’s important to know what habitat you are in and establish the right feeders with the appropriate feed. Hanging out suet on a balcony in the city most likely won’t attract the desired birds. Doing so in the country or a loosely wooded backyard can yield great rewards.

Feeders placed in grassy suburban backyards or rural settings have the chance to attract the biggest variety of birds. Feeders should be placed where they can be easily observed through a window in your home, and stocked and maintained with the appropriate feed.

2. Select your feeders

The key to successful feeding is to pick the correct feeder or feeders for your situation. A backyard that has even a small grassy opening surrounded by hedges, shrubs fields or trees may be perfect for every kind of bird feeding style. Feeders don’t have to be complicated or expensive either.

Birds feeding by Bruce Stambaugh — Even the top of an old stump can serve as an excellent feeding station for birds.

A simple piece of plywood placed on some bricks or small cement blocks would serve as a nice platform feeder for birds that prefer to feed at ground level. A hopper feeder could be hung from a porch overhang or a firmly planted shepherd’s hook. A hanging feeder, such as an empty mesh citrus sack, could hold high protein suet for birds that can cling to what they are eating.

Place the feeders where they will attract the most birds and are easily observed from the safety and warmth of your home. Placing a hanging feeder or a shelf feeder on your windowsill will bring the birds right to you.

3. Keep the feeders filled

Once you start to feed the birds, keep at it, even if it takes the birds awhile to find your offerings. The feeders need to be kept filled, too. The ground feeder could be mixed wild birdseed or simply cracked corn spread out.

Filling the feeder by Bruce Stambaugh — Keeping feeders filled with seeds the birds like is critical to consistently attracting birds.

Stock hopper and hanging feeders with black oil sunflower seeds which many bird species enjoy. Thistle feeders are also popular with many species of birds in northern Ohio.

Suet feeders can be fat from the butcher, or you can either make or purchase cakes of suet that are loaded with peanuts and seeds. Those fit well into square wire feeders.

4. Keep them cleaned

In addition to keeping the feeders full, it is critical that the feeders be attended to at least weekly. Even in cold weather, mold and disease can spread from uncared for feeders. Moisture can cause seed residue to crust, creating a potentially unhealthy situation for the birds.

Clean out any clogged holes in hanging or hopper feeders and make sure the seeds appear properly. Clear away any accumulated material. Tray feeders and even the bare ground should be raked periodically to remove spent seed hulls and bird droppings. Suet feeders should be checked for any signs of decay or mold.

Binoculars by Bruce Stambaugh — A good pair of binoculars, when used properly, can enhance birdwatching.

5. Keep a record

For most birders, keeping track of what is seen is half the fun. Again, this is not a difficult or time-consuming task. Keep a notebook and pencil handy and record the day, time, weather, and type of bird you saw. You will be surprised how quickly the number of species adds up on your yard list. Do this annually and you will have an accurate and personal record of what birds you saw, when and under what conditions.

A good bird guide is also an essential tool. Easy to use bird books are available at area shops and bookstores. Having a good pair of binoculars can enhance your bird viewing, too. After all, watching the birds eat is the main objective.

Putting up feeders, keeping them filled and cleaned, and keeping track of what you saw is a wonderful way to pleasantly pass the time when the weather outside is frightful. The birds need the food, and with a front row seat you will be glad for the variety of aviary entertainment without having to go out into the elements yourself.

Bluebird by Bruce Stambaugh — Feeding birds sometimes brings pretty surprises, like a hungry Eastern Bluebird.

This story first appeared in Around the House.

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Author Bruce StambaughPosted on September 13, 2011Categories Amish, article, birding, Ohio, photography, writingTags bird feeders, bird feeding, birding, birds, photography, postaweek20114 Comments on Five easy steps to attract birds

The lights of September 11, 2001

By Bruce Stambaugh

My memories from September 11, 2001 are bathed in an emotional kaleidoscope of lights that seemed to guide me through that infamous day.

The first light broke with the sunrise as I readied for work. I stood awestruck at the beauty that played out before me. The light from the morning sun glinted in bright shafts of beams through and around the leafy branches of the giant black oak tree directly across from our home. A misty ground fog was rising, reflecting and refracting light beams every which way.

The haze had dissipated and the sky turned pure sapphire by the time I reached my workplace. The sun had no competition now. The brightness of the crystal clear day buoyed me.

A lengthy phone call interrupted my regular startup office routine, which included turning on the radio. The caller went on and on, unnecessarily repeating point after point.

The second line on my phone rang. By the time I could rid myself of the windy caller, the other call had already gone into my voice mail.

Soon the little red light on the phone began to blink, the signal that I had a message. It was from our son, who lived and worked in New York City. Despite the passage of time, I can still distinctly hear his words.

“Dad,” Nathan’s message said, “Something has happened at the World Trade Center. We don’t have Internet or TV. Can you tell me what’s going on?”

I hung up and quickly turned on the radio. The first thing I heard was that a plane had crashed into the Pentagon in Washington, D.C. I bolted to the receptionist’s desk to find out what was happening. I was told that a plane had flown into one of the Twin Towers in New York City.

I tried to reach my son at his workplace, which was just south of Times Square. Neither his office phone nor cell phone would ring through. Fear gripped me.

Our son, Nathan, during a break while on a work project near San Marcos, Ocotopeque, Honduras

I went to a TV to watch what was happening. By then, the second tower had been hit, and reports were coming in of another plane down in southwestern Pennsylvania.

At 10:45 a.m., I was paged for a phone call. I picked up the line and it was my son.

“Dad,” he said trying to cover his anxiety, “I don’t know how I got a line out to you. I just wanted you to know that I’m OK but that Manhattan is locked down. No one is going in or out.”

Despite our mutual fears, an indescribable light of love connected my son and I through those phone wires. We spoke for about 10 minutes until Nathan said that others wanted to use his phone. By late afternoon we were calmed with the news that our son had safely returned to his apartment.

At the end of that incredibly long, exhausting day another light shown. The live TV coverage broadcast a surreal scene. The evening’s sun filtered through the gray, smoldering debris at Ground Zero. A ghostly spire, all that structurally remained of the Twin Towers, reflected and refracted light beams eerily similar to those at the oak that morning. I hoped that some good could come of this horrific international catastrophe.

Now a decade removed, I still cling to that desire, though too many lives have had their own individual lights snuffed out. I long for the light of peace among all peoples, even if it means the need to share that light one person at a time.

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Author Bruce StambaughPosted on September 7, 2011September 9, 2011Categories column, family, history, photography, writingTags family, hope, light, Love, New York City, peace, postaweek2011, September 11 2001, Twin Towers, World Trade Center9 Comments on The lights of September 11, 2001

Two lifetime experiences in one day

The view I had from the press box at Progressive Field in Cleveland, Ohio.

By Bruce Stambaugh

I had looked forward to this day for a long, long time.

A reporter friend of mine asked me if I wanted to accompany him to a Cleveland Indians game with seats in the press box. Big kid that I am, it was a lifetime dream of mine to do so.

For years I had wondered what it would be like to sit in the press box to watch a baseball game. Last week, my dream came true with an unexpected bonus.

To get me through the press gate, my reporter friend, who will remain nameless for professional reasons, listed me as his photographer. Good thing I had taken my camera along.

My excitement settled soon after attaching the yellow press tag to my belt loop. Our planned first stop on my behind-the-scenes tour of Progressive Field was the playing field to watch batting practice and mingle with the players and coaches. But this game was the day game of a day-night double-header. There was no batting practice.

My regular seat at Progressive Field is just above my left shoulder, seven rows back.

Since I was actually standing on the playing field I wasn’t all that disappointed. My friend took my picture in front of the Indians dugout and by the Indians on deck circle, which is directly in front of where I usually sit as a fan.

We headed into the Indians dugout. I sat in the shade on the bench a few feet from some player who had completely shaved his head. It was Justin Masterson, the starting pitcher for the Indians.

Soon we made our way down the tunnel and up the ramp to the players’ clubhouse. We rubbed shoulders with several players, but passed them without speaking according to media-player etiquette. All in all, I found the locker room to be much less luxurious than I had envisioned.

I had a similar reaction when we entered the media dining room. It was spacious, but reminded me of a college cafeteria, only with a nice view. We signed in and paid for the buffet. Thoughts of the media being coddled began evaporating. Once I tasted the food, the memories of college continued.

Across the hall was the press box, curving left and right high above and behind home plate. Here, too, I was surprised. Instead of plush, I saw plain. The press box was more functional than cushy. There was plenty of room to work, but it really wasn’t the best view from the third row where we were assigned to sit.

Reporters hard at it in the Progressive Field press box.

It was unexpectedly quiet, too. With deadlines to meet, the reporters simply minded their own business and watched the game.

The game moved right along until 1:51 p.m. when the press box itself began to move. I felt an obvious swaying east to west. I asked my friend if he felt it. Indeed he did.

Other reporters swiveled their heads with astonished looks on their faces. The press box rocked and rolled for 30 seconds, stopped briefly, then began again, only not as severely nor as long.

Someone checked on the Internet and said that the Pentagon was being evacuated because of an earthquake centered in Virginia. Here I was in my first and probably only major league press box and I had also experienced my first earthquake.

I had always wondered what a quake felt like. Now I knew. I felt both nauseated and exhilarated.

With those lifetime experiences realized together, I happily took my usual seat at the next Indians game I attended.

The view from my regular seat at Progressive Field is much improved over the press box.

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Author Bruce StambaughPosted on August 31, 2011August 31, 2011Categories column, photography, writingTags baseball, Cleveland Indians, earthquake, humor, postaweek2011, Progressive Field2 Comments on Two lifetime experiences in one day

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