Since our home sits on land sold from an Amish farm, many opportunities to capture rural life in action present themselves. I sometimes have to act quickly, however, if I want to capture them. This image of our teenage neighbor guiding the workhorses pulling a wagonload of just cut cornstalks was one of those times. I happened to glance out the window and saw the wagon heading back to the barn. Unlike tractors, horses don’t make much noise when working. I grabbed my camera, and snapped a couple of shots before Bill and Bob, the draft horses, rushed the wagon out of sight.
If you look closely, you realize there is a lot going on in this shot. The first thing that caught my attention was the texture of the gathered cornstalks. The tan tassels, the long, dark green leaves all bending to the force exerted by Bill and Bob, and urged on by David, the driver. I thought the appearance of the chopped stalks laid and carried horizontally on the wagon boldly contrasted with those still standing in the cornfield directly behind the wagon.
More importantly, note the rhythm of working together that Bill and Bob nicely demonstrate with their almost unison strides. For the record, the cornstalks were ground up into mash, and stored in the silo for future feed for Bill and Bob and the other livestock on the farm. In addition, cutting the outside rows of corn, and a few through the middle of the stand of corn allows freer movement of air to help dry the remaining standing corn.
This photo is more than simply showing a young Amish boy leading a wagonload of harvest. It exemplifies the efficiency and purpose of Amish farming. “Wagonload” is my Photo of the Week.
© Bruce Stambaugh 2014