When I walked into the old farmhouse, the tour guide went right. My head, however, looked left, drawn by the stark contrast of the bright morning light shining into the dark kitchen of this century-old farmhouse.
Paula, our 78-year-old guide, worked in the home and on the farm as a child.
Our guide lived and worked in this home, starting at age four. We couldn’t have had a more authentic authority on how this former family coffee farm operated.
Today, Hawaii’s Kona Historical Society welcomes visitors via reservations to explore the Kona Coffee Living History Farm on Hawaii’s Big Island firsthand. Everything is as it was when Paula began helping around the house and on the farm.
I’ll share additional photos from the farm in a future post as I begin a series on a recent trip to Hawaii, our nation’s 50th state.
© Bruce Stambaugh 2024
Roadkill Crossing 
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